Que Huong Vietnamese, Cabramatta

Noodlies Sydney food blog has been going to Que Huong for over a decade, when they were a successful Vietnamese dessert eatery in a small Cabramatta shopping arcade. Today, they're a fully fledged Vietnamese restaurant offering uncompromising Vietnamese food.



They specialise in many home style Vietnamese dishes like banh xeo (pancake), banh hoi (vermicelli cakes) and a different type of Vietnamese fresh roll called nem cuon; instead of prawn and pork, the meat is nem, a cured pork mince that is bright red as you can see in the video above and the photos below.